Tag Archives: Wine clubs

Miraval Cote De Provence

This was a find from Underground Cellar that I really enjoyed. The

flavors were standard out of a good solid Cote De Provence, chalk, mineral, and this was an excellent summer sipping wine.

Notes on the nose include grapefruit, terroir, and a touch of sweetness.

The gold straw color isn’t so prolific thanks to my shitty photo taking abilities, but this was definitely an enjoyable wine.  Medium finish.

For great deals on wine (we both get $25 in wine I think) Underground Cellar.

Wine review – Wente 1883 Cabernet Sauvignon – 2013

This is a celebratory blend to commemorate the formation of two

great American Icons in both grocers and wine making.   Kroger and Wente both found their way onto the scene in America during the year 1883 and have had a bit of a partnership as Icons in their respective industries.

I’ll be honest.  Much of what I’m seeing in the grocery stores that passes for wines from California does little to thrill me.  Perhaps it’s years of living in the Bay Area and having access to much of the wine up front, or having access to inexpensive wines that were under priced.

The Wente Cab isn’t a bad Cabernet.  Fruit flavors and cherry from the get go start off the wine.  It’s a deep red in color.  The nose of this wine is light, but the berry tartness can be picked up easily.  The wine has a mellow flavor, almost like that mulled wine flavor I keep picking up in CA wines that I buy from the grocer.  I did manage to pair it with tritip from the cast iron, and that helped.

This is not a disparaging review by any means.  I have had a ton of wines from California (particularly from Underground Cellar and Firstleaf)  and this wine serves as an excellent table wine with friends.

Wine Review: Le Douleur Exquise 2016

This wine from the region of Bergerac, France was pretty stellar I have to say. Taking it on the back of another, full bodied red from Australia showed that it had power behind it, without being overwhelming.

Oh, this was a selection sent from FirstLeaf.

The wine was almost a combination between straw and gold, with a beautiful bouquet of rich limestone, slight hints of grapefruit and of course, the typical heat from wine.

Very strong mineral notes. Upon taking the first sip, limestone and grapefruit hit my tongue along with those mineral notes I’d mentioned. Very tasty.  This wine is fairly supple and feels good in the mouth with enough weight that it could be a summer sipper or pair well with fish in the fall.

The breakdown:

60% Sauvignon Blanc
30% Semillon (surprised I didn’t get any herbaceous notes)
10% Muscadelle

A fantastic wine overall.