Wine Review: Pigeon Hill Winery Shiraz Cabernet 2016

Another FirstLeaf selection, and the last from my last shipment, this wine was equally as impressive as the other five bottles drank and reviewed.  Our offering today is from South Eastern Australia and is an 80/20% mix of Shiraz/Cabernet Sauvignon.

Pigeon Hill 2016 Shiraz-Cab

The wine has a very faint nose with hints of berry. Swirling the wine brings the berry flavors up. The wine has almost a deep purple tint to it.

The first sip confirms it. Sweet berries and hints of oak come together in a lush mouthfeel that leaves a lingering medium finish on the palate.  As the wine reaches room temperature, the berries become more pronounced, almost like cherry but with less tartness and a touch of spice.

Overall, another solid offering from First Leaf.

few photos from Highland’s 11th Anniversary

Had a blast last Saturday and just forgot to post about it cause it was THAT crazy LOL!

Rocky Patel May 20th, 2011 Edicion Unica

The local rep from Rocky Patel, Stacy Cross, showed up with plenty of goodies, specials, and raffles. Featured were the new Edicion Unica May 20th, 2011, among others. She shared space with General Cigars and a Rocky/General collaboration that escapes me and if she sees this post hopefully she’ll let me know what the other cigar was!

Notes on the Edicion Unica are as follows:

A nice, clean look with a paper bag brown wrapper.  Light with no visible flaws or veins. The pre-light is full of wood flavors and the typical stone fruit/raisiny tastes often found in cigars.

Stacy Cross of Rocky Patel

Upon lighting, the wood notes come across heavily reinforced. As with any Rocky Patel cigars I’ve smoked, the construction and draw are spot on.

Toward the middle of the cigar, sweet cedar notes present themselves along with deep pepper. Wood takes a back seat to (dark?) cocoa bitterness.

Touch of leather on the final end, and the cigar is mellow without being in your face overpowering.   A limited release, if you can find these, get your hands on them and give them a try!

Late Night Chai, Highland’s superstar GM

Of course Mad Moulton was in, making a ton of dope ass drinks that not only had plenty of flavor, but looked incredible to boot. Take a look at his Instagram for proof of his cocktail prowess!

For an 11th anniversary party, it was much lower in key than last year’s 10 year, but still an awesome place with great folks, drinks and cigars. It was indeed, an example of Pure Indulgence.